Chinese Fried Rice is one of delicious rice dish that you can serve with different gravies and alone as well. It goes great in all forms. Try this easy recipe when you will cook it the aroma spread around will increase your family hunger.
Ingredient:

Chicken 250g (thinly sliced)
Vegetable oil 2 tbsp
Onion 1 (diced)
Red bell pepper 1 (chopped)
Peas ½ cup (boiled)
Carrot ½ cup (finely chopped)
Boiled rice 2 cups
Soya sauce 2 tsp
Salt to taste
Eggs 2
Green onion 2 (sliced)
Oyster sauce 1 tsp



Method Of Making:


Marinade chciken with 2 drops of oil,1/2 tsp soya sauce and to taste salt.
Heat a non stick pan and add eggs.Cook until done.Break cooked eggs into pieces and transfer in a plate.
Heat 1 tbsp oil in a large skilled ad fry onion until translucent.Remove form pan.
Add remaining oil in the skillet:add chicken and cook until half done then add bell pepper,peas and carrot,Cook until chicken tender completely and vegetables starting to get tender.
Now transfer boiled rice, green onion, oyster sauce and reaminging soya sauce.Stire to incorporate.
And cooked onion and scrambled eggs,Toss gently ,when every thing mix completely serve immedialtely.
'You adjust seasoning according to you taste after adding rice.

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